Description
Ingredients:
Non-GMO rice, organic hulled millet, organic yellow split peas, organic bulgur wheat, non-GMO green lentils, organic pearled barley, organic quinoa, non-GMO almonds, dried celery, non-GMO dried carrots, non-GMO dried red and green bell peppers, organic cayenne pepper, cumin, dried kelp.
Cooking Directions:
Stovetop: In a medium saucepan, bring 2-1/4 cups (530ml) of water and 1 cup (235ml) of Hearty Veggies to a boil. Cover with tight-fitting lid, reduce heat to low and simmer for 15 minutes. Remove from heat and let sit, covered, for 5 minutes. Cool completely before serving.
Note: As altitude increases and atmospheric pressure decreases, the boiling point of water decreases. To compensate for the lower boiling point of water, the cooking time must be increased.
